Botanas
Salvadoran sweet dinner rolls, homemade whipped herb butter OR Meyer lemon olive oil. 4 rolls per order
Braised mojo pulled pork, homemade pickles and Cuban slider roll, spiced mustard, swiss cheese, roasted ham. 2 sliders per order
Sweet potato fries, aleppo chile, spiced cotija cheese, chipotle aioli ,chives. (GF)
Homemade corn dough, Curtido slaw, Guiso tomato sauce. 2 per order (GF)
Filling Choices:
Revueltas (Smoked chicken, beans & cheese)
Loroco con queso (Tropical flower bud with a slight flavor of Truffle & cheese)
Mixed baby lettuces, guava vinaigrette, cuajada cheese, piloncillo candied walnuts, strawberries. (GF)
Grapefruit, lime and aji amarillo granita, smoked sea salt. 6 per order (GF)
Prime hanger steak skewers a la plancha, chimichurri, blistered cherry tomatoes, peashoot chutney. (GF)
Petaluma yellow corn on the cob, Jamaican jerk spice butter sauce, crispy shallots, cilantro, lime crema. (GF)
Local Mary's chicken wings (bone-in) Jalapeno salsa verde, Salvadorean petacon shaved cheese. (GF)
Slow braised octopus finished on the griddle with mojo rojo sauce, cilantro and lime quinoa salad with golden raisins, rice chicharron, burnt leek powder, lime foam. (GF)
Fresh corn pancake, mozzarella fresco, shaved broccoli salad, honey lemon vinaigrette, basil. (GF)
Bodega Bay Rockfish filet, mango salsa, sweet pickled cabbage & onions, poblano chile yogurt sauce, Guiso's Achiote spiced corn tortillas. 2 per order. (GF)
Homemade sesame bun, chipotle aioli, smoked cheddar, curtido pickled slaw with fries.
Make it double 8.00
Spicy sauteed wild prawns, Grandma's Guiso tomato sauce, wild arugula, fingerling potatoes, toasted sesame seeds. (GF)
Caribbean take on paella, linguica sausage, heirloom chicken, gulf prawns, clams, tomato garlic broth, assorted veggies, saffron rice. (GF)
Local half cornish game hen, casamiento (mixed rice and beans) sofrito, aji amarillo sauce, roasted endives. (GF)
Prime hanger steak skewers a la plancha, chimichurri, blistered cherry tomatoes, peashoot chutney. (GF)
Rice and cheese short bread, strawberries two ways, tosted coconut, vanilla ice cream. (GF)
Vanilla or chocolate
Single scoop $4.50
Double scoop $7.50
Ask server for more information
Fried sweet plantain empanada, coconut custard, Arequipe dulce de leche, popped sorghum, lavender and coco powder.
20 year port
Seductive blend, late harvest
Sauvignon Blanc 18%, Riesling 80%, Symphony 2%.
Supporting Local
Copyright © 2023 Guiso Latin Fusion - All Rights Reserved.
Tuesday - Saturday
OPEN 11:30 AM
CLOSED 8:30 PM
Lunch
March 1st - October 31st