Items can be shared or individually
Mixed baby lettuces, Guava vinaigrette, Guiso’s queso fresco, Bernier Farms pomegranate, piloncillo
candied walnuts, radishes (GF), (serves 1-2)
Winter greens & Frissee, balsamic reduction vinaigrette, citrus segments, roasted pepitas, nasturtium. (GF) (serves 1)
Homemade yellow corn dough, curtido slaw, Guiso tomato sauce. 2 per order (GF)
Filling choices:
Revueltas (pork chicharron, beans & cheese)
Loroco con queso (Central American loroco flower bud & cheese)
Salvadoran sweet dinner rolls, homemade herb butter or Deernaw Farm meyer lemon olive oil.
Oven roasted sweet & savory butternut squash, smoked salt, roasted pepitas, mint yogurt (GF) Serves 1-2
Cuban sandwich sliders, homemade sweet rolls, mojo marinated pork shoulder, roasted ham, Swiss cheese, sweet pickles, spiced mustard. (2 sliders per order)
Crispy fingerling potatoes, aleppo chili, spiced cotija cheese, chipotle aioli, green onions (GF)(serves 1-2
Mild salsa verde tatemada, local mushrooms, queso Oaxaca, fresh corn tortillas negras. (GF) serve 1-2
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Spicy sauteed wild tiger prawns, Grandma’s tomato Guiso sauce, wild arugula, toasted sesame seeds, fingerling potatoes (GF) (6 prawns)
Crispy skin sauteed fish of the day, papaya & coconut emulsion sauce with palmito (Dende) oil, lime foam, spinach dust, Thai basil (GF); (serves 2-3)
1lb Akaushi wagyu flat iron steak, black garlic & Wolf Coffee rub, chimichurri, pickled sweet onions, Pioneer Farms spicy mustard microgreens.(GF)(serves 2-3)
Linguica, heirloom chicken, prawns, clams, tomato garlic broth, seasonal veggies & saffron rice. (GF). Serves 2-3
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Grandma's rice flour and cheese cake, strawberries two ways, shaved toasted coconut, vanilla bean ice cream (GF).
Guava cream, condensed milk, fresh blueberries. (GF).
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Vanilla or chocolate
Single scoop $4.50
Double scoop $7.50
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Sauvignon Blanc 80%, Riesling 10%, Muscat 10%.
$14 a glass and $56 a bottle
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